Items where Author is "Ogueke, Chika C."

Ukpong, Ekpeno Sunday and Onyeka, Eucharia Uloma and Omeire, Gloria C. and Ogueke, Chika C. (2022) Functional, Cooking, Sensory and Microbial Properties of FARO 44 Brown Rice as Affected by Milling and Germination. Asian Food Science Journal, 21 (10). pp. 102-112. ISSN 2581-7752